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Practice Quiz

Enhancement of Food Production — Practice Quiz

Maharashtra Board · Class 12 · Biology

Try a 4-question quiz on Enhancement of Food Production for Maharashtra Board Class 12 Biology: tap an answer to check it and see why.

44 questions25 flashcards5 concepts

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Quick Quiz: Enhancement of Food Production

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1

Which scientist is known as the 'Father of Green Revolution'?

2

What is totipotency in plant tissue culture?

3

Which medium is commonly used in plant tissue culture?

4

Which breeding method involves mating closely related individuals for 4-6 generations?

44 Questions·
multiple choicemultiple correct

Sample Questions

1multiple correct

Which of the following are objectives of plant breeding?

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Increase crop yield, Improve nutritional quality, Develop disease resistance, Increase pest tolerance

Plant breeding aims to improve yield, quality, disease resistance, and pest tolerance. Reducing plant height is not a general objective, though semi-dwarf varieties were developed for specific benefits.

2multiple correct

Single Cell Protein (SCP) refers to protein extracted from which organisms?

Show answer

Bacteria, Yeast, Algae, Fungi

SCP is extracted from microorganisms including bacteria, yeast, algae, and fungi. These microbes have high protein content and can be grown on inexpensive substrates.

3multiple correct

Biofortification aims to improve which aspects of crops?

Show answer

Vitamin content, Mineral content, Protein quality, Oil content

Biofortification focuses on improving nutritional value by enhancing vitamin, mineral, protein, and oil content. Plant height is not a biofortification objective.

4multiple correct

Which honey bee species are suitable for domestication and bee keeping?

Show answer

Apis mellifera, Apis indica

Apis mellifera (European bee) and Apis indica (Indian bee) are suitable for domestication. Apis dorsata is a wild rock bee and Apis florea is too small for commercial use.

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Frequently Asked Questions

What are the important topics in Enhancement of Food Production for Maharashtra Board Class 12 Biology?
Key topics in Enhancement of Food Production include Plant Breeding and Crop Improvement, Tissue Culture and Micropropagation, Single Cell Protein (SCP) and Biofortification, Animal Husbandry and Management. Study these first, then practise questions on each for the Maharashtra Board Class 12 board exam.
How many practice questions are there for Enhancement of Food Production?
There are 44 questions on Enhancement of Food Production. Try the 4-question sample quiz on this page first; each answer shows an explanation when you tap it.

Sources & Official References

Content is aligned to the official syllabus. Refer to the board website for the latest curriculum.

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