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Chapter 11 of 15
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Enhancement of Food Production

Maharashtra Board · Class 12 · Biology

Flashcards for Enhancement of Food Production — Maharashtra Board Class 12 Biology. Quick Q&A cards covering key concepts, definitions, and formulas.

44 questions25 flashcards5 concepts

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25 Flashcards
Card 1Plant Breeding

What is plant breeding and what are its main objectives?

Answer

Plant breeding is the improvement or purposeful manipulation in the heredity of crops and production of new superior varieties. Main objectives include: increasing crop yield, improving quality, incre

Card 2Plant Breeding

Define hybridization and list its main types.

Answer

Hybridization is the chief method of plant breeding that combines desirable characters of two or more varieties. Types include: Intravarietal (within same variety), Intervarietal (between two varietie

Card 3Plant Breeding

List the five main steps of the plant breeding program (hybridization technique).

Answer

1. Collection of Variability (germplasm collection from wild species and relatives) 2. Evaluation and Selection of Parents (screening for desirable characters, selfing for 3-4 generations) 3. Hybridiz

Card 4Plant Breeding

What is mutation breeding and what are the types of mutagens used?

Answer

Mutation breeding uses induced mutations to create new varieties. Natural (physical) mutagens include: high temperature, high CO2 concentration, X-rays, UV rays. Chemical mutagens include: Nitrous aci

Card 5Tissue Culture

Define tissue culture and explain the principle of totipotency.

Answer

Tissue culture is the technique of growing isolated cells, tissues, or organs 'in vitro' on nutrient medium under aseptic and controlled conditions. It is based on the principle of Totipotency - the i

Card 6Tissue Culture

What are the types of tissue culture based on explant and growth medium?

Answer

Based on explant: Cell culture, Organ culture, Embryo culture. Based on growth medium: Callus culture (solid medium) - forms undifferentiated mass of cells called callus; Suspension culture (liquid me

Card 7Tissue Culture

What is micropropagation and what are its advantages?

Answer

Micropropagation (clonal propagation) is commercial production of plants through organogenesis via shoots. Advantages: 1. Rapid plant multiplication 2. Large number of plantlets in short time and smal

Card 8Single Cell Protein

Define Single Cell Protein (SCP) and list the microorganisms used for its production.

Answer

SCP refers to crude or refined edible protein extracted from pure microbial cultures or dried cell biomass. Microorganisms used: Fungi (Aspergillus niger, Trichoderma viride), Yeast (Saccharomyces cer

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What are the important topics in Enhancement of Food Production for Maharashtra Board Class 12 Biology?
Enhancement of Food Production covers several key topics that are frequently asked in Maharashtra Board Class 12 board exams. Focus on the core concepts listed on this page and practise related questions to build confidence.
How to score full marks in Enhancement of Food Production — Maharashtra Board Class 12 Biology?
Understand the core concepts first, then work through the 44 practice questions available for this chapter. Revise formulas and definitions regularly, and use flashcards for quick recall before the exam.
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There are 25 flashcards for Enhancement of Food Production covering key definitions, formulas, and concepts. Use them daily for 10–15 minutes for best results.

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