Microbes in Human Welfare
ICSE · Class 12 · Biology
Flashcards for Microbes in Human Welfare — ICSE Class 12 Biology. Quick Q&A cards covering key concepts, definitions, and formulas.
Interactive on Super Tutor
Studying Microbes in Human Welfare? Get the full interactive chapter.
Quizzes, flashcards, AI doubt-solver and a step-by-step study plan — built for flashcards and more.
1,000+ Class 12 students started this chapter today

This is just one of 14+ visuals inside Super Tutor's Microbes in Human Welfare chapter
Explore the full setWhich microorganism converts milk to curd and how?
Answer
Lactobacillus (LAB — Lactic Acid Bacteria). It ferments milk lactose to lactic acid, which lowers pH, denaturing and coagulating casein proteins. Also increases vitamin B12 content of curd.
What microorganisms are used to make yoghurt?
Answer
Co-culture of Lactobacillus bulgaricus + Streptococcus thermophilus, incubated at 40°C. L. bulgaricus produces lactic acid; S. thermophilus produces acidity + aroma compounds.
Why does bread rise during baking? Which organism is responsible?
Answer
Saccharomyces cerevisiae (baker's yeast) ferments sugars in dough, producing CO2 gas. CO2 gets trapped → dough rises (leavening). Heat during baking kills yeast; CO2 expands creating porous texture.
What causes the large holes in Swiss cheese?
Answer
Propionibacterium shermanii — a bacterium that ferments lactic acid to propionic acid (flavour) and CO2 gas. The CO2 gets trapped in the curd, forming the characteristic large holes (eyes) of Swiss ch…
Which fungi are used to ripen Roquefort and Camembert cheese?
Answer
Roquefort cheese: Penicillium roquefortii (blue-green veining, distinctive flavour). Camembert cheese: Penicillium camemberti (white surface mould, soft texture). Both are ripened by Penicillium speci…
What is Toddy? How is it made?
Answer
Toddy is a mildly alcoholic drink made from fermenting the sap (neera) of palm trees (coconut palm, toddy palm) by naturally occurring yeasts in the sap. As sugar ferments to ethanol, the sap becomes …
Who discovered penicillin and when? What was the source microorganism?
Answer
Alexander Fleming discovered penicillin in 1928. He observed that Penicillium notatum mould contaminating his Staphylococcus culture cleared a zone around it. He named the inhibitory substance penicil…
Who developed penicillin as a therapeutic drug? What award did they receive?
Answer
Howard Florey and Ernst Boris Chain purified and developed penicillin for clinical use in the early 1940s. Fleming, Florey, and Chain jointly received the Nobel Prize in Physiology or Medicine in 1945…
+23 more flashcards available
Practice AllFrequently Asked Questions
What are the important topics in Microbes in Human Welfare for ICSE Class 12 Biology?
How to score full marks in Microbes in Human Welfare — ICSE Class 12 Biology?
How many flashcards are available for Microbes in Human Welfare?
Sources & Official References
Content is aligned to the official syllabus. Refer to the board website for the latest curriculum.
More resources for Microbes in Human Welfare
Important Questions
Practice with board exam-style questions
Syllabus
What topics to cover
Revision Notes
Key points for last-minute revision
Study Plan
Step-by-step plan to ace this chapter
Formula Sheet
All formulas in one place
Chapter Summary
Understand the chapter at a glance
Practice Quiz
Test yourself with a quick quiz
Concept Maps
See how topics connect visually
NCERT Solutions
Every textbook question solved step by step
For serious students
Get the full Microbes in Human Welfare chapter — for free.
Quizzes, flashcards, AI doubt-solver and a step-by-step study plan for ICSE Class 12 Biology.