The Making of a Global World — NCERT Solutions
Madhya Pradesh Board · Class 10 · Social Science
NCERT Solutions for The Making of a Global World, Madhya Pradesh Board Class 10 Social Science: 10 textbook questions solved step by step.
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1Give two examples of different types of global exchanges which took place before the seventeenth century, choosing one example from Asia and one from the Americas.Show solution
Given: We need to identify global exchanges before the 17th century — one from Asia and one from the Americas.
Example from Asia:
For thousands of years, the Silk Routes linked Asia with Europe and beyond. Traders carried silk, spices, cotton textiles, and precious metals along these routes. Ideas, religions (Buddhism, Islam), and art also travelled along these paths. For instance, Chinese silk and Indian spices reached European markets through Central Asian and Arab traders.
Example from the Americas:
When European sailors reached the Americas in the late 15th century, a wide range of food crops — such as potatoes, sweet potatoes, maize (corn), tomatoes, chillies, and groundnuts — were introduced to the rest of the world. These crops transformed diets across Europe, Asia, and Africa. For example, the potato became so important in Europe that its failure (the Irish Famine, 1840s) caused mass starvation and migration.
Conclusion: These examples show that global exchanges of goods, ideas, and crops existed long before the 17th century, shaping economies and cultures worldwide.
2Explain how the global transfer of disease in the pre-modern world helped in the colonisation of the Americas.Show solution
Given: We need to explain how disease transfer aided European colonisation of the Americas.
Concept: When two populations that have been isolated from each other come into contact, one group may carry diseases to which the other has no immunity.
Explanation:
Step 1 – European arrival: When Spanish and Portuguese conquerors (conquistadors) arrived in the Americas in the late 15th and early 16th centuries, they brought with them diseases such as smallpox, measles, and influenza.
Step 2 – No immunity among native peoples: The indigenous peoples of the Americas — the Aztecs, Incas, and others — had lived in isolation for centuries and had no natural immunity to these diseases.
Step 3 – Devastating impact: Smallpox, in particular, spread rapidly and killed millions of native people. Entire communities and civilisations were wiped out. It is estimated that in some regions, 90% of the indigenous population perished due to disease.
Step 4 – Weakening of resistance: The massive loss of population destroyed the social, political, and military structures of native civilisations. The Aztec and Inca empires, already weakened by disease, could not effectively resist the militarily superior Europeans.
Step 5 – Colonisation made easier: With the native population decimated and their resistance broken, Europeans were able to conquer, settle, and colonise vast territories in the Americas with relatively little opposition.
Conclusion: Thus, the transfer of disease was a powerful — though unintentional — weapon that devastated indigenous populations and made the colonisation of the Americas far easier for European powers.
3Write a note to explain the effects of the following:
a) The British government's decision to abolish the Corn Laws.
b) The coming of rinderpest to Africa.
c) The death of men of working-age in Europe because of the World War.
d) The Great Depression on the Indian economy.
e) The decision of MNCs to relocate production to Asian countries.Show solution
a) The British government's decision to abolish the Corn Laws:
Background: The Corn Laws were regulations that restricted the import of cheap foreign grain into Britain.
Effects:
- Once the Corn Laws were abolished (1846), cheap agricultural produce could be freely imported into Britain.
- British farmers could not compete with cheaper imports; vast areas of agricultural land were left uncultivated and many farmers became unemployed.
- Food prices in Britain fell, raising the living standards of the urban working class.
- Countries like the USA, Australia, and Eastern Europe expanded their agricultural production to supply the British market, leading to large-scale migration of workers to these regions.
- This triggered a massive expansion of the global food trade and encouraged the building of railways and ports worldwide.
b) The coming of rinderpest to Africa:
Background: Rinderpest is a fast-spreading cattle disease. It arrived in Africa in the late 1880s, carried by infected cattle imported from British Asia to feed Italian soldiers invading Eritrea.
Effects:
- Rinderpest spread across Africa with devastating speed, killing 90% of Africa's cattle within a few years.
- African pastoral communities lost their livelihoods and their primary source of wealth.
- Horses, used for transport, also died in large numbers.
- African farmers and herders were left without animals to plough fields or pull carts, causing widespread famine and poverty.
- European colonisers took advantage of this crisis. Africans, desperate for income, were forced to work in European-owned mines and plantations for wages.
- This greatly helped European colonial powers to establish control over African land and labour.
c) The death of men of working-age in Europe because of the World War:
Background: World War I (1914–1918) resulted in the deaths of millions of young men across Europe.
Effects:
- The loss of working-age men reduced the workforce available for agriculture and industry, causing a decline in production.
- Families lost their breadwinners, leading to widespread poverty and hardship.
- Women had to step into roles previously held by men — in factories, farms, and offices — which contributed to the long-term emancipation of women.
- The reduced workforce led to labour shortages, which pushed up wages in some countries.
- Many European economies were severely weakened, leading to debt, inflation, and economic instability in the post-war period.
- The demographic imbalance (fewer young men) had long-term social consequences for European societies.
d) The Great Depression on the Indian economy:
Background: The Great Depression (1929–1933) was a worldwide economic crisis originating in the USA.
Effects on India:
- India was a British colony, so its economy was closely tied to Britain's. The Depression severely affected Indian trade and agriculture.
- Agricultural prices fell sharply — by almost 50% — devastating farmers who had taken loans expecting higher prices. They could not repay their debts.
- Exports declined drastically. India's exports of raw materials (jute, cotton, wheat) fell sharply in value.
- Despite falling prices, the British colonial government refused to reduce the land revenue demand, forcing peasants to sell gold and jewellery to pay taxes. This led to a large outflow of gold from India.
- Urban workers and artisans also suffered as demand for goods fell.
- The Depression deepened rural poverty and increased indebtedness among Indian peasants.
- Ironically, India became a net exporter of gold during this period as desperate people sold their gold ornaments.
e) The decision of MNCs to relocate production to Asian countries:
Background: From the 1970s–1980s onwards, many Multinational Corporations (MNCs) began shifting their manufacturing operations from developed Western countries to Asian countries like China, India, Vietnam, and Indonesia.
Effects:
- Asian countries experienced rapid industrial growth and economic development. New factories, jobs, and infrastructure were created.
- Countries like China became major global manufacturing hubs, leading to the rise of the 'Asian economic miracle'.
- Workers in Asia got employment, though often at low wages and in poor conditions.
- In Western countries, traditional manufacturing industries declined (deindustrialisation), leading to unemployment in industrial towns.
- Global trade expanded enormously as goods were produced cheaply in Asia and sold in Western markets.
- The relocation helped reduce the cost of production for MNCs, increasing their profits.
- It contributed to the integration of Asian economies into the global economic system.
4Give two examples from history to show the impact of technology on food availability.Show solution
Given: We need to show how technology improved food availability using historical examples.
Concept: Technological advances in transport, preservation, and agriculture have dramatically increased the ability to produce, store, and distribute food across the world.
Example 1 – Refrigerated Ships:
In the 19th century, the development of refrigeration technology and its application to ships transformed the global food trade. Before refrigeration, meat, butter, eggs, and other perishables could not be transported over long distances. Once refrigerated ships were introduced (from the 1870s–1880s), fresh meat could be shipped from Australia, New Zealand, and the Americas to Europe. This made meat affordable for ordinary European workers who had previously eaten it rarely. Food availability and nutritional standards improved significantly.
Example 2 – Railways and Faster Ships (Steam Engines):
The invention of the steam engine and the construction of railway networks in the 19th century allowed food to be transported quickly from agricultural regions to cities and ports. In countries like the USA, Canada, and Australia, railways opened up vast interior lands for farming. Wheat grown on the American prairies could now reach eastern ports and then be shipped to Europe cheaply. This dramatically increased food supply in industrial cities and helped feed rapidly growing urban populations.
Conclusion: Technology — through refrigeration, steam power, and railways — revolutionised food availability by enabling large-scale production, long-distance transport, and preservation of food, making diverse foods accessible to more people at lower prices.
5What is meant by the Bretton Woods Agreement?Show solution
Given: We need to explain the Bretton Woods Agreement.
Background: After the devastation of the Great Depression (1929–1933) and World War II, world leaders recognised the need for a stable international economic system to prevent future crises.
The Bretton Woods Agreement:
- In July 1944, representatives of 44 Allied nations met at Bretton Woods, New Hampshire, USA to design a new post-war international economic order.
- The main goal was to ensure economic stability, full employment, and free trade among nations while preventing the competitive devaluations and trade wars that had worsened the Great Depression.
Key Outcomes of the Agreement:
- International Monetary Fund (IMF) was established to deal with external surpluses and deficits of member nations and to provide short-term loans to countries facing balance-of-payments problems.
- International Bank for Reconstruction and Development (IBRD), commonly known as the World Bank, was set up to finance post-war reconstruction and later to fund development projects in poorer nations.
- A system of fixed exchange rates was established, with all currencies pegged to the US dollar, and the US dollar linked to gold at a fixed price.
Significance:
- The IMF and World Bank (often called the Bretton Woods twins) became the pillars of the post-war international economic system.
- The system ensured relative economic stability and supported rapid economic growth in Western countries during the 1950s and 1960s.
- Decision-making in these institutions was controlled by the Western industrial powers, particularly the USA.
Conclusion: The Bretton Woods Agreement created the framework for international monetary cooperation and economic management that shaped the global economy for decades after World War II.
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